Preheat a nonstick skillet over medium heat. Coat both sides of pork with Chef Paul Prudhomme's No Salt & No Sugar™ Six Spice seasoning blend. Spray the skillet with cooking spray or spread oil evenly over cooking surface. Place pork in the skillet and flip frequently while cooking a total of 5-6 minutes. Remove from heat; allow to rest for three minutes. Serve with Cinnamon Oranges and your favorite mixed vegetable medley.
Cinnamon Orange Recipe
Mix a 15 oz can of "No Sugar Added" Mandarin Oranges with one teaspoon of ground cinnamon, or to taste. Serve chilled.
NOTE: Any of the five No Salt & No Sugar Magic Seasoning Blends™ will work well in this dish and each will produce a unique and vibrant flavor. Be sure to put a bottle on the table for use as a shake-on seasoning.
Copyright © 2012 by Paul Prudhomme